As demonstrated, my full economic cost of production for scallion shallots is $31.50 for a ready to eat box of 24 bunches. My parity price is $48.00 per box. This high price demonstrates that quality food is not cheap to grow. Our crops have been produced with the least amount of fossil fuels possible. The only way we could reduce the foot print further is by delivering the crop to your doorstep on a pack mule fed from organic corn grown on the same organic farm.